Savory Pork Stir-Fry

Savory Pork Stir-Fry
Need a gluten free and dairy free main course? Savory Pork Stir-Fry could be a super recipe to try. This recipe covers 20% of your daily requirements of vitamins and minerals. This recipe serves 4. One portion of this dish contains approximately 29g of protein, 8g of fat, and a total of 230 calories. If you have ground ginger, stir fry vegetables, garlic clove, and a few other ingredients on hand, you can make it. To use up the mixed vegetables you could follow this main course with the Pumpkin Pie Dessert as a dessert. From preparation to the plate, this recipe takes approximately 25 minutes.
DifficultyEasy
Ready In25 m.
Servings4
Health Score46
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