Savory Corn Spoon Bread

Savory Corn Spoon Bread
This recipe serves 55. One portion of this dish contains roughly 1g of protein, 1g of fat, and a total of 29 calories. This recipe covers 1% of your daily requirements of vitamins and minerals. Head to the store and pick up butter, stove top cornbread stuffing mix, sugar, and a few other things to make it today. From preparation to the plate, this recipe takes around 55 minutes.

Instructions

1
Heat oven to 350F.
Equipment you will use
OvenOven
2
Add milk to butter in 1-1/2-qt. casserole; stir until butter is melted.
Ingredients you will need
ButterButter
MilkMilk
3
Stir in remaining ingredients.
4
Bake 45 min. or until knife inserted in center comes out clean.
Equipment you will use
OvenOven
KnifeKnife

Equipment

DifficultyExpert
Ready In55 m.
Servings55
Health Score0
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