Sautéed Kale With Tahini Sauce

Name: Sautéed Kale With Tahini Sauce
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 4
Cuisine: Global
Ingredients: 1 teaspoons dark sesame oil; 1 clove garlic, minced; 454 grams kale, well rinsed; 2 Tbsps lemon juice; 2 Tbsps olive oil; 237 milliliters chopped onion; 4 servings Salt; 1 Tbsp toasted sesame seeds for garnish; 4 Tbsps tahini; 3 Tbsps water

Sautéed Kale With Tahini Sauce might be From preparation to the plate, this recipe takes roughly 15 minutes. A mixture of sesame oil, lemon juice, salt, and a handful of other ingredients are all it takes to make this recipe so yummy.