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Sautè of Liver, Bacon, and Shallots

Sautè of Liver, Bacon, and Shallots
One serving contains 375 calories, 3g of protein, and 27g of fat. This recipe covers 3% of your daily requirements of vitamins and minerals. This recipe serves 4. A mixture of bacon, vermouth, dijon mustard, and a handful of other ingredients are all it takes to make this recipe so delicious. It is a good option if you're following a gluten free diet. From preparation to the plate, this recipe takes approximately 30 minutes.

Instructions

1
Cut the liver and the bacon into strips about 2in (6cm) long and in (1.5cm) wide.
Ingredients you will need
BaconBacon
LiverLiver
2
Heat 1 tbsp each oil and butter in a large frying pan over medium heat.
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ButterButter
Cooking OilCooking Oil
Equipment you will use
Frying PanFrying Pan
3
Add the shallots and cook, stirring frequently, for 5 minutes, or until golden.
Ingredients you will need
ShallotShallot
4
Transfer to a plate.
5
Add the remaining oil and butter to the pan and increase the heat to high.
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ButterButter
Cooking OilCooking Oil
Equipment you will use
Frying PanFrying Pan
6
Add the liver and bacon and cook for 3-4 minutes, until the liver is seared and slightly pink inside.
Ingredients you will need
BaconBacon
LiverLiver
7
Return the shallots to the pan.
Ingredients you will need
ShallotShallot
Equipment you will use
Frying PanFrying Pan
8
Pour in the vermouth, and boil, scraping up any browned bits in the pan with a wooden spoon, for 12 minutes.
Ingredients you will need
VermouthVermouth
Equipment you will use
Wooden SpoonWooden Spoon
Frying PanFrying Pan
9
Reduce the heat to medium-low and stir in the mustard and the Worcestershire sauce (if using). Season with salt and pepper and serve at once.
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Worcestershire SauceWorcestershire Sauce
Salt And PepperSalt And Pepper
MustardMustard
10
Variation
11
Lamb's Liver and Bacon
Ingredients you will need
BaconBacon
LiverLiver
LambLamb
12
Use the same quantity of lamb's liver.
Ingredients you will need
LiverLiver
LambLamb
13
Add a dash of Tabasco sauce for an extra touch of spice.
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Hot SauceHot Sauce
14
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DifficultyMedium
Ready In30 m.
Servings4
Health Score0
Gluten Free
DietsGluten Free
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