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Sausage Pasta with Vegetables

Sausage Pasta with Vegetables
Sausage Pasta with Vegetables might be just the main course you are searching for. This recipe covers 31% of your daily requirements of vitamins and minerals. This recipe serves 4. One serving contains 643 calories, 38g of protein, and 14g of fat. Head to the store and pick up mushrooms, canned tomatoes, mushrooms, and a few other things to make it today. 13 people found this recipe to be flavorful and satisfying. From preparation to the plate, this recipe takes approximately 25 minutes.

Instructions

1
Cook penne according to package directions.
Ingredients you will need
PennePenne
2
Meanwhile, in a Dutch oven, cook sausage and mushrooms over medium heat until meat is no longer pink; drain. Stir in tomatoes; bring to a boil.
Ingredients you will need
MushroomsMushrooms
TomatoTomato
SausageSausage
MeatMeat
Equipment you will use
Dutch OvenDutch Oven
3
Add spinach; cook and stir until spinach is wilted.
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SpinachSpinach
4
Drain pasta; stir into turkey mixture.
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Whole TurkeyWhole Turkey
PastaPasta
5
Sprinkle with cheese; remove from the heat. Cover and let stand until cheese is melted.
Ingredients you will need
CheeseCheese

Equipment

DifficultyNormal
Ready In25 m.
Servings4
Health Score52
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