Sausage Meatball Sub

Name: Sausage Meatball Sub
Prep time: 25 min
Cook time: 25 min
Total time: 25 min
Yield: 6
Cuisine: Global
Ingredients: 2 eggs; 6 Tbsps grated mozzarella cheese; 118 milliliters oatmeal; 59 milliliters grated Parmesan cheese; 454 grams Bob Evans® Italian Sausage Roll; 737 grams spaghetti sauce; 6 hoagie buns

Sausage Meatball Sub might be just the main course you are searching for. This recipe serves 6. One portion of this dish contains around 26g of protein, 29g of fat, and a total of 528 calories. If you have eggs, parmesan cheese, spaghetti sauce, and a few other ingredients on hand, you can make it. To use up the oatmeal you could follow this main course with the 7 Layer Oatmeal Chocolate Chip Cookie Bars as a dessert. From preparation to the plate, this recipe takes about 25 minutes.

Instructions

In bowl, combine sausage, oatmeal, eggs and Parmesan cheese. Shape into 1 inch balls. In skillet over medium heat, cook meatballs until browned and cooked through. Reduce heat to low.

Ingredients you will need

Parmesan