Sausage Bowties with Artichokes

Name: Sausage Bowties with Artichokes
Prep time: 35 min
Cook time: 35 min
Total time: 35 min
Yield: 4
Cuisine: Global
Ingredients: 340 grams package bow tie (farfalle) pasta; 1 bunch broccoli rabe, ends trimmed, cut into 2-inch pieces; 454 grams bulk hot italian sausage; 5 cloves garlic, crushed; 170 grams marinated artichoke hearts, drained and quartered; 237 milliliters freshly grated parmesan cheese; 2 roasted red peppers, sliced; 1 shallot, chopped

Sausage Bowties with Artichokes might be just the main course you are searching for. One portion of this dish contains about 40g of protein, 42g of fat, and a total of 831 calories. This recipe serves 4. This recipe covers 34% of your daily requirements of vitamins and minerals. A mixture of marinated artichoke hearts, parmesan cheese, bulk sausage, and a handful of other ingredients are all it takes to make this recipe so tasty. From preparation to the plate, this recipe takes approximately 35 minutes.