Sauced: Ranch

Name: Sauced: Ranch
Prep time: 1 h 10 min
Cook time: 1 h 10 min
Total time: 1 h 10 min
Yield: 6
Cuisine: Global
Ingredients: 0 teaspoons black pepper; 118 milliliters buttermilk; 1 teaspoon Dijon mustard; 1 teaspoon finely chopped fresh chives; 1 teaspoon finely chopped fresh dill; 1 Tbsp finely chopped fresh parsley; 1 teaspoon lemon juice; 118 milliliters mayonnaise; 1 teaspoons onion powder; 1 teaspoons salt; 118 milliliters sour cream

Need a gluten free and vegetarian side dish? Sauced: Ranch could be an excellent recipe to try. This recipe makes 6 servings with 178 calories, 1g of protein, and 18g of fat each. This recipe covers 4% of your daily requirements of vitamins and minerals. A mixture of pepper, lemon juice, salt, and a handful of other ingredients are all it takes to make this recipe so tasty. From preparation to the plate, this recipe takes around 1 hour and 10 minutes.