Salt And Pepper Squid

Name: Salt And Pepper Squid
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 6
Cuisine: Global
Ingredients: 2 teaspoons chinese five-spice powder; 1 teaspoons chilli flakes; 6 servings lemon wedges, to serve; 1 Tbsp Sichuan peppercorns; 100 grams ½ cup rice flour; 2 teaspoons sea salt flakes; 12 smalls squid hoods, cleaned, quatered and scored; 6 servings vegetable oil, for deep-frying

Salt And Pepper Squid is Head to the store and pick up sea salt flakes, vegetable oil, lemon wedges, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 45 minutes.