Salsa Fresca

Name: Salsa Fresca
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 3
Cuisine: Mexican
Ingredients: 2 Tbsps chopped jalapeño chile; 1 Tbsp lime juice; 118 milliliters diced red onion; 3 servings Try Build-A-Meal; 1 teaspoon salt; 4 firm-ripe tomatoes (1 1/2 lb. total)

Sals From preparation to the plate, this recipe takes roughly 45 minutes.

Instructions

In a large bowl, mix together 4 firm-ripe tomatoes (1 1/2 lb. total), rinsed, cored, seeded, and chopped; 1/2 cup diced red onion; and 2 to 3 tablespoons chopped jalapeo chile to taste.

Ingredients you will need

Red Onion

Tomato

Chili Pepper

Equipment you will use

Bowl

Equipment

Bowl

Ingredients

Servings:

2Tbsps

chopped jalapeño chile 1Tbsp

lime juice 118milliliters

diced red onion 3servings

Try Build-A-Meal 1teaspoon

salt 4

firm-ripe tomatoes (1 1/2 lb. total)

Recommended wine: Pinot Noir, Riesling, Sparkling Rose

Mexican on the menu? Try pairing with Pinot Noir, Riesling, and Sparkling rosé. Acidic white wines like riesling or low-tannin reds like pinot noir can work well with Mexican dishes. Sparkling rosé is a safe pairing too. You could try EnRoute Winery Les Pommiers Pinot Noir. Reviewers quite like it with a 4.8 out of 5 star rating and a price of about 62 dollars per bottle.