Salami Panini

Name: Salami Panini
Prep time: 10 min
Cook time: 10 min
Total time: 10 min
Yield: 4
Cuisine: Global
Ingredients: 113 grams fontina cheese, thinly sliced; 4 hamburger or hot dog buns, split; 2 Tbsps unsalted butter or olive oil; 113 grams salami, thinly sliced

Salami Panini

Salami Panini might be just the main course you are searching for. One serving contains 406 calories, 18g of protein, and 27g of fat. This recipe serves 4. A mixture of fontina cheese, hot dog buns, olive oil, and a handful of other ingredients are all it takes to make this recipe so tasty. To use up the olive oil you could follow this main course with the Sauteed Banana, Granolan and Yogurt Parfait as a dessert. From preparation to the plate, this recipe takes about 10 minutes.

Instructions

Place the bottoms of the buns on a work surface, cut-side up. Top with the salami, fontina, and pepperoncini (if using). Sandwich with the tops of the buns. Flatten slightly with the back of a spatula.

Ingredients you will need

Peperoncini

Fontina Cheese

Salami

Roll

Equipment you will use

Spatula

Heat a large skillet over medium heat.

Equipment you will use

Frying Pan

Spread the top of each sandwich with 1/2 tablespoon of the butter or oil. Cook the sandwiches buttered-side down, pressing occasionally with the back of a spatula, for 2 minutes. Flip and cook until the cheese melts and the bread is golden.

Ingredients you will need

Butter