S'mores Brownie Bars

5
4
3
2
1
S'mores Brownie Bars

S'mores Brownie Bars

S'mores Brownie Bars might be just the American recipe you are searching for. For 40 cents per serving, you get a dessert that serves 16. One serving contains 229 calories, 2g of protein, and 13g of fat. Head to the store and pick up baking powder, flour, eggs, and a few other things to make it today. From preparation to the plate, this recipe takes about 2 hours.

Instructions

1
Adjust oven rack to middle position and preheat oven to 350°F.
Equipment you will use
OvenOven
2
Cut two 16-inch pieces of foil and line an 8-inch square baking pan, allowing excess to hang over sides. Spray with nonstick cooking spray.
Ingredients you will need
Cooking SprayCooking Spray
Equipment you will use
Baking PanBaking Pan
Aluminum FoilAluminum Foil
3
Break graham crackers into small pieces and pulse in food processor until they become fine crumbs. Melt 4 tablespoons butter.
Ingredients you will need
Graham CrackersGraham Crackers
ButterButter
Equipment you will use
Food ProcessorFood Processor
4
Add melted butter, 1 tablespoon sugar, and 1/4 teaspoon salt to crumbs and pulse to combine. Press into bottom of prepared pan.
Ingredients you will need
ButterButter
SugarSugar
SaltSalt
Equipment you will use
Frying PanFrying Pan
5
Melt chocolate and remaining 8 tablespoons butter in medium bowl in microwave, 1 to 2 minutes, stopping every 20 seconds to stir with rubber spatula.
Ingredients you will need
ChocolateChocolate
ButterButter
Equipment you will use
MicrowaveMicrowave
SpatulaSpatula
BowlBowl
6
Transfer mixture to a large bowl and cool, stirring occasionally, for 10 minutes.
Equipment you will use
BowlBowl
7
With a wooden spoon, mix in the remaining 1/2 cup sugar, eggs, espresso powder, vanilla, and 1/4 teaspoon salt.
Ingredients you will need
Instant EspressoInstant Espresso
VanillaVanilla
SugarSugar
EggEgg
SaltSalt
Equipment you will use
Wooden SpoonWooden Spoon
8
Add the flour and baking powder and mix until smooth.
Ingredients you will need
Baking PowderBaking Powder
All Purpose FlourAll Purpose Flour
9
Pour batter into prepared pan.
Equipment you will use
Frying PanFrying Pan
10
Bake for 25 to 30 minutes, until a toothpick inserted into the center of the brownies comes out with moist crumbs attached. Do not over-bake.
Equipment you will use
ToothpicksToothpicks
OvenOven
11
Transfer to cooling rack and top with marshmallows.
Ingredients you will need
MarshmallowsMarshmallows
Equipment you will use
Wire RackWire Rack
12
Adjust oven rack to upper third position and heat broiler. Broil until marshmallows are golden brown, 1 to 3 minutes. Cool in pan 1 hour. Using foil sling, transfer directly to wire rack and let cool completely, at least 1 hour.
Ingredients you will need
MarshmallowsMarshmallows
Equipment you will use
Wire RackWire Rack
OvenOven
Aluminum FoilAluminum Foil
Frying PanFrying Pan
13
Cut into 2-inch squares and serve.
DifficultyExpert
Ready In2 hrs
Servings16
Health Score0
Magazine
This website uses cookies
We use cookies to personalise content and ads, to provide social media features and to analyse our traffic. We also share information about your use of our site with our social media, advertising and analytics partners who may combine it with other information that you’ve provided to them or that they’ve collected from your use of their services. You consent to our cookies if you continue to use our website.
Ok