Russian Tea Cakes

Name: Russian Tea Cakes
Prep time: 12 min
Cook time: 12 min
Total time: 12 min
Yield: 48
Cuisine: Eastern European, European
Ingredients: 237 milliliters butter, softened; 532 milliliters all-purpose flour, sifted; 177 milliliters finely chopped nuts(your favorite); 118 milliliters powdered sugar, sifted; 0 teaspoons salt; 1 teaspoon vanilla extract

The recipe Russian Tea Cakes could satisfy your Eastern European craving in around 12 minutes. This dessert has 74 calories, 1g of protein, and 5g of fat per serving. This recipe covers 1% of your daily requirements of vitamins and minerals. This recipe serves 48. A mixture of butter, salt, vanillan extract, and a handful of other ingredients are all it takes to make this recipe so yummy. It is a good option if you're following a vegetarian diet.