Roots Anna

Name: Roots Anna
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 10
Cuisine: Global
Ingredients: 1 teaspoons freshly ground black pepper; 2 teaspoons fresh thyme leaves; 3 cloves garlic, unpeeled; 680 grams yukon gold, or idaho potatoes; 0 teaspoons olive oil; 907 grams (about rutabaga; 2 teaspoons salt; 6 Tbsps unsalted butter

Roots Anna might be just the side dish you are searching for. This gluten free and vegetarian recipe serves 10. One serving contains 150 calories, 3g of protein, and 7g of fat. A mixture of olive oil, thyme leaves, rutabaga, and a handful of other ingredients are all it takes to make this recipe so tasty. From preparation to the plate, this recipe takes approximately 45 minutes.