Roasted Vegetable Ratatouille

You can never have too many Mediterranean recipes, so give Roasted Vegetable Ratatouille a try. One portion of this dish contains around 6g of protein, 8g of fat, and a total of 333 calories. For 99 cents per serving, you get a hor d'oeuvre that serves 4. From preparation to the plate, this recipe takes roughly 50 minutes. This recipe from Allrecipes requires oregano leaves, olive oil, veggie smart chunky & savory sauce, and mushrooms. It is a good option if you're following a gluten free diet.