Roasted Squash Recipe

Name: Roasted Squash Recipe
Prep time: 1 h 2 min
Cook time: 1 h 2 min
Total time: 1 h 2 min
Yield: 1
Cuisine: Global
Ingredients: 1 large butternut squash; 1 stick cinnamon broken into pieces; 1 serving olive oil; 1 dried red chilli; 1 large handful a of fresh sage leaves; 1 serving sea salt and freshly ground black pepper

Roasted Squash Recipe is a gluten free, primal, and fodmap friendly recipe with 1 servings. This side dish has 491 calories, 9g of protein, and 15g of fat per serving. This recipe covers 43% of your daily requirements of vitamins and minerals. If you have butternut squash, cinnamon broken into pieces, olive oil, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes roughly 1 hour and 2 minutes.