Roasted Potatoes

Roasted Potatoes
Need a gluten free and fodmap friendly side dish? Roasted Potatoes could be an excellent recipe to try. One serving contains 268 calories, 7g of protein, and 5g of fat. This recipe serves 4. A mixture of bottled real bacon bits, parmesan cheese, potatoes, and a handful of other ingredients are all it takes to make this recipe so flavorful. From preparation to the plate, this recipe takes roughly 45 minutes.

Instructions

1
Preheat oven to 45
Equipment you will use
OvenOven
2
Combine all ingredients except cooking spray in a medium bowl; toss well. Spoon potato mixture into an 11 x 7-inch baking dish coated with cooking spray.
Ingredients you will need
Cooking SprayCooking Spray
PotatoPotato
Equipment you will use
Baking PanBaking Pan
BowlBowl
3
Bake mixture at 450 for 35 minutes or until tender, stirring occasionally.
Equipment you will use
OvenOven
DifficultyMedium
Ready In45 m.
Servings4
Health Score40
Dish TypesSide Dish
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