Roasted Potato-Garlic Dip
Roasted Potato-Garlic Dip is It can be enjoyed any time, but it is especially good for The Super Bowl. From preparation to the plate, this recipe takes about 30 minutes.
Instructions
Cook potatoes as directed on bag. In medium bowl, place potatoes; let stand until slightly cooled, 10 to 15 minutes.
Meanwhile, in another medium bowl, beat cream cheese with electric mixer on medium speed until smooth.
Add sour cream, bouillon and garlic; beat until smooth.
Mash potatoes with potato masher until slightly smooth.
Add to sour cream mixture; beat on medium speed until well combined. Gently stir in parsley.
Serve with assorted vegetables. Store dip in refrigerator.
Let stand at room temperature 15 minutes before serving.