Roasted Pears and Ice Cream

Name: Roasted Pears and Ice Cream
Prep time: 25 min
Cook time: 25 min
Total time: 25 min
Yield: 4
Cuisine: Global
Ingredients: 2 Tbsps softened butter; 3 crystallized ginger, chopped or grated ? on Asian food aisle; 0 teaspoons ground nutmeg; 1 lemon, zested and 4 lemon twists of rind; 2 cans pear halves in syrup; 1 pint French vanilla ice cream

Roasted Pears and Ice Cream is a gluten free recipe with 4 servings. One serving contains 299 calories, 4g of protein, and 19g of fat. This recipe covers 5% of your daily requirements of vitamins and minerals. Head to the store and pick up butter, pear halves in syrup, ground nutmeg, and a few other things to make it today. It is perfect for Summer. 1 person found this recipe to be yummy and satisfying. From preparation to the plate, this recipe takes around 25 minutes.