Roasted Lemon Chutney

Name: Roasted Lemon Chutney
Prep time: 2 h 35 min
Cook time: 2 h 35 min
Total time: 2 h 35 min
Yield: 1
Cuisine: Global
Ingredients: 2 Tbsps chopped basil or mint; 1 Tbsp honey, plus more to taste; 340 grams small lemons each); 59 milliliters 60 ml extra-virgin olive oil, plus more for brushing; 1 serving kosher or sea salt and freshly ground black pepper; 59 milliliters 1 oz / 30g finely chopped shallots

Roasted Lemon Chutney might be just the condiment you are searching for. One serving contains 643 calories, 4g of protein, and 55g of fat. This recipe covers 15% of your daily requirements of vitamins and minerals. This recipe serves 1. A mixture of sea salt and pepper, oz / 30g shallots, lemons, and a handful of other ingredients are all it takes to make this recipe so delicious. It is a good option if you're following a gluten free, dairy free, and primal diet. From preparation to the plate, this recipe takes about 2 hours and 35 minutes.