Roasted Lamb In Coffee Sauce

Name: Roasted Lamb In Coffee Sauce
Prep time: 55 min
Cook time: 55 min
Total time: 55 min
Yield: 4
Cuisine: Global
Ingredients: 1 Tbsp brandy; 118 milliliters chicken stock; 1 Tbsp cream; 1 Tbsp Dijon mustard; 1 x leg of lamb , boned and tied; 1 Tbsp rosemary , chopped; 4 servings salt and pepper; 118 milliliters strong black coffee; 1 Tbsp sugar

Roasted Lamb In Coffee Sauce is a gluten free main course. This recipe serves 4. One serving contains 507 calories, 74g of protein, and 18g of fat. Head to the store and pick up salt and pepper, chicken stock, dijon mustard, and a few other things to make it today. To use up the rosemary you could follow this main course with the Raspberry Brie Dessert Pizza with Rosemary and Candied Pecans as a dessert. From preparation to the plate, this recipe takes roughly 55 minutes.