Roasted Dry-Rub Turkey With Gravy

Name: Roasted Dry-Rub Turkey With Gravy
Prep time: 3 h 10 min
Cook time: 3 h 10 min
Total time: 3 h 10 min
Yield: 10
Cuisine: Global
Ingredients: 10 servings Paprika-Brown Sugar Rub; 59 milliliters butter, softened; 3 Tbsps butter; 1 slice Garnishes: whole collard green leaves, green apples, lemon; 5 Tbsps all-purpose flour; 1 Tbsp chopped fresh thyme; 3 garlic cloves, minced; 2 Granny Smith apples, quartered; 907 grams low-sodium chicken broth; 10 servings Kitchen string; 6 kilograms whole fresh turkey; 10 servings Wooden picks

Roasted Dry-Rub Turkey With Gravy might be just the main course you are searching for. One serving contains 777 calories, 101g of protein, and 34g of fat. This recipe serves 10. This recipe covers 39% of your daily requirements of vitamins and minerals. Head to the store and pick up granny smith apples, garnishes: collard leaves, butter, and a few other things to make it today. To use up the butter you could follow this main course with the Cinnamon Butter Cake as a dessert. From preparation to the plate, this recipe takes around 3 hours and 10 minutes.

Instructions

Preheat oven to 35

Equipment you will use

Oven

Combine first 3 ingredients.

Remove giblets and neck from turkey; pat turkey dry with paper towels. Loosen and lift skin from turkey breast with fingers without totally detaching skin; rub butter mixture underneath skin. Carefully replace skin; secure skin at both ends using wooden picks to prevent skin from shrinking.

Ingredients you will need

Turkey Breast

Butter

Whole Turkey

Dry Seasoning Rub

Equipment you will use

Paper Towels

Sprinkle 2 Tbsp. Paprika-Brown Sugar Rub inside cavity.

Ingredients you will need

Brown Sugar

Paprika

Dry Seasoning Rub

Place apples inside cavity. Tie ends of legs together with string; tuck wingtips under.

Ingredients you will need

Apple

Place turkey, breast side up, on a rack in a roasting pan. Rub 6 Tbsp. Paprika-Brown Sugar Rub over outside of turkey.

Ingredients you will need

Brown Sugar

Paprika

Whole Turkey

Dry Seasoning Rub

Equipment you will use

Roasting Pan

Pour chicken broth into roasting pan.

Ingredients you will need

Chicken Broth

Equipment you will use

Roasting Pan

Bake turkey at 350, on lowest oven rack, 2 to 2 1/2 hours or until skin is well browned and a meat thermometer inserted into thickest portion of thigh registers 170, shielding with aluminum foil during last hour of cooking to prevent excessive browning, if necessary. (Do not baste.)

Ingredients you will need

Whole Turkey

Meat