Roasted Corn Salad

Name: Roasted Corn Salad
Prep time: 35 min
Cook time: 35 min
Total time: 35 min
Yield: 6
Cuisine: Global
Ingredients: 1 bunches cilantro; 1 teaspoons cumin; 6 ears sweet corn; 1 pint cherry or grape tomatoes; 1 Tbsp lemon juice; 2 Tbsps olive oil; 6 servings to taste freshly cracked pepper; 1 smalls red onion; 1 teaspoons salt

Roasted Corn Salad might be just the side dish you are searching for. This gluten free and vegan recipe serves 6. One portion of this dish contains approximately 4g of protein, 6g of fat, and a total of 138 calories. From preparation to the plate, this recipe takes roughly 35 minutes. If you have lemon juice, salt, ears corn, and a few other ingredients on hand, you can make it.