Roasted Chicken and White Beans with Greek Dressing

Roasted Chicken and White Beans with Greek Dressing
Roasted Chicken and White Beans with Greek Dressing is a dairy free main course. This recipe serves 4. One portion of this dish contains roughly 29g of protein, 15g of fat, and a total of 352 calories. This recipe covers 16% of your daily requirements of vitamins and minerals. Head to the store and pick up cannellini beans, rotisserie chicken, onion, and a few other things to make it today. To use up the greek olives you could follow this main course with the One Bowl Chocolate Oatmeal Cookies as a dessert. This recipe is typical of Mediterranean cuisine. From preparation to the plate, this recipe takes approximately 8 minutes.

Instructions

1
Combine first 3 ingredients in a large bowl.
Equipment you will use
BowlBowl
2
Drizzle Greek Dressing over chicken mixture, and toss well.
Ingredients you will need
Whole ChickenWhole Chicken
3
Serve with pita wedges.
Ingredients you will need
PitaPita

Equipment

Recommended wine: Agiorgitiko, Assyrtiko, Moschofilero

Greek works really well with Agiorgitiko, Assyrtiko, and Moschofilero. If you feel like going Greek with your Greek food, assyrtiko and moschofilero are both lovely white wines to pair with chicken, seafood, etc. Agiorgitiko is a full bodied red suitable for roasted meats and lamb. One wine you could try is Skouras Saint George Agiorgitiko. It has 4.1 out of 5 stars and a bottle costs about 18 dollars.
Skouras Saint George Agiorgitiko
Skouras Saint George Agiorgitiko
Ripe raspberry and damson plum fruit commingle on the palate with hints of vanilla and nutmeg.This crowd-pleaser is a great match for roasted pork. Please serve with a slight chill.
DifficultyEasy
Ready In8 m.
Servings4
Health Score13
Magazine