Roasted Cauliflower with Apple and Dill

Name: Roasted Cauliflower with Apple and Dill
Prep time: 1 h
Cook time: 1 h
Total time: 1 h
Yield: 4
Cuisine: Global
Ingredients: 4 servings apple; 4 servings cauliflower; 4 servings currants; 4 servings dill; 4 servings extra virgin olive oil; 4 servings kosher salt; 4 servings red onion

Roasted Cauliflower with Apple and Dill might be just the side dish you are searching for. This recipe makes 4 servings with 160 calories, 0g of protein, and 14g of fat each. This recipe covers 2% of your daily requirements of vitamins and minerals. It is a good option if you're following a gluten free, primal, and whole 30 diet. From preparation to the plate, this recipe takes about 1 hour.

Instructions

Preheat the oven to 450F. Toss together the cauliflower, onion, apple, olive oil, and salt in a large shallow baking dish and spread the ingredients out into a single layer.

Ingredients you will need

Cauliflower

Olive Oil

Spread

Apple

Onion

Salt

Equipment you will use

Baking Pan

Oven

Bake for 20 to 30 minutes, stirring once or twice along the way, until some of the edges of the cauliflower begin to brown. Stir in the currants and continue to bake for about 10 more minutes, stirring another time or two, or until most of the edges of the cauliflower are browned.

Ingredients you will need

Cauliflower

Currants