Roasted Broccoli and Red Bell Pepper
Need a gluten free, primal, and whole 30 side dish? Roasted Broccoli and Red Bell Pepper could be a great recipe to try. One portion of this dish contains around 4g of protein, 8g of fat, and a total of 120 calories. This recipe serves 4. This recipe covers 17% of your daily requirements of vitamins and minerals. Head to the store and pick up pepper, olive oil, garlic cloves, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 45 minutes.
Instructions
Place broccoli florets, sliced bell pepper, sliced garlic, olive oil, salt, and pepper on a jelly-roll pan; toss to coat.
Bake vegetables at 400 for 10 minutes or until lightly browned, stirring after 5 minutes.