Roasted Blue-cheese And Walnut Stuffed Figs

Name: Roasted Blue-cheese And Walnut Stuffed Figs
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 6
Cuisine: Global
Ingredients: 6 Tbsps agave nectaragave nectar; 18 x figs; 1 fleur de sel (or regular salt) tsp fleur de sel (or regular salt); 3 Tbsps olive oil, extra for greasing the pan; 79 milliliters Roquefort blue cheese; 59 milliliters walnuts, coarsely chopped; 1 teaspoons white peppercorns, freshly ground

Roasted Blue-cheese And Walnut Stuffed Figs is a gluten free and vegetarian hor d'oeuvre. This recipe serves 6. One serving contains 289 calories, 3g of protein, and 12g of fat. Head to the store and pick up agave nectaragave nectar, roquefort cheese, fleur de sel tsp fleur de sel, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 15 minutes.