Roasted Asparagus And Eggs

Name: Roasted Asparagus And Eggs
Prep time: 35 min
Cook time: 35 min
Total time: 35 min
Yield: 4
Cuisine: Global
Ingredients: 1 medium thick asparagus bunch, tough ends removed; 118 milliliters balsamic vinegar; 1 Tbsp cider vinegar; 4 servings Coarse salt; 4 larges eggs; 1 teaspoon light-brown sugar; 2 Tbsps olive oil; 57 grams shaved parmesan

Roasted Asparagus And Eggs might be just the side dish you are searching for. This recipe serves 4. One serving contains 213 calories, 11g of protein, and 15g of fat. Easter will be even more special with this recipe. Head to the store and pick up asparagus bunch, coarse salt, parmesan, and a few other things to make it today. From preparation to the plate, this recipe takes around 35 minutes. It is a good option if you're following a gluten free diet.