Ricotta Fritters

Ricotta Fritters
Need a vegetarian side dish? Ricotta Fritters could be a spectacular recipe to try. This recipe serves 36. One portion of this dish contains around 1g of protein, 3g of fat, and a total of 43 calories. This recipe covers 1% of your daily requirements of vitamins and minerals. A mixture of baking powder, lemon zest, flour, and a handful of other ingredients are all it takes to make this recipe so delicious. From preparation to the plate, this recipe takes approximately 45 minutes.

Instructions

1
Heat 1 1/2 inches oil in a large wide heavy saucepan until it registers 370°F.
Ingredients you will need
Cooking OilCooking Oil
Equipment you will use
Sauce PanSauce Pan
2
Meanwhile, whisk together flour, baking powder, zest, and 1/4 teaspoon salt in a bowl.
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Baking PowderBaking Powder
All Purpose FlourAll Purpose Flour
SaltSalt
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WhiskWhisk
BowlBowl
3
Whisk together ricotta, eggs, granulated sugar, and vanilla in another bowl, then whisk in flour mixture.
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Granulated SugarGranulated Sugar
Ricotta CheeseRicotta Cheese
VanillaVanilla
All Purpose FlourAll Purpose Flour
EggEgg
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WhiskWhisk
BowlBowl
4
Working in batches, gently drop in level tablespoons of batter and fry, turning occasionally, until deep golden, about 3 minutes per batch.
5
Transfer with a slotted spoon to paper towels to drain.
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Slotted SpoonSlotted Spoon
Paper TowelsPaper Towels
6
Dust generously with confectioners sugar.
Ingredients you will need
Powdered SugarPowdered Sugar
DifficultyExpert
Ready In45 m.
Servings36
Health Score0
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