Rhubarb, Pear, and Apple Compote

Name: Rhubarb, Pear, and Apple Compote
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 6
Cuisine: Global
Ingredients: 237 milliliters cubed peeled Bartlett pear; 1 stick (3-inch) cinnamon; 237 milliliters cubed peeled Gala apple; 59 milliliters fresh orange juice; 1 teaspoon grated orange rind; 227 grams cups (1-inch-thick) slices rhubarb (about; 118 milliliters sugar

Rhubarb, Pear, and Apple Compote might be just the sauce you are searching for. This gluten free and vegan recipe serves 6. One serving contains 104 calories, 1g of protein, and 0g of fat. From preparation to the plate, this recipe takes about 45 minutes. It will be a hit at your Mother's Day event. Head to the store and pick up rhubarb, cinnamon stick, galan apple, and a few other things to make it today.