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Refrigerator Rolls

Refrigerator Rolls
Refrigerator Rolls could be just the dairy free recipe you've been looking for. This recipe serves 24. This bread has 153 calories, 4g of protein, and 3g of fat per serving. Head to the store and pick up shortening, egg, flour, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 35 minutes.

Instructions

1
In a bowl, dissolve yeast in warm water.
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WaterWater
YeastYeast
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BowlBowl
2
Add the sugar, salt and 2 cups flour. Beat on medium speed for 2 minutes.
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All Purpose FlourAll Purpose Flour
SugarSugar
SaltSalt
3
Add egg and shortening; mix well. Stir in enough remaining flour to form a soft dough (do not knead).
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ShorteningShortening
DoughDough
All Purpose FlourAll Purpose Flour
EggEgg
4
Place in a greased bowl, turning once to grease top. Cover and refrigerate overnight.
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BowlBowl
5
Punch dough down. Turn onto a lightly floured surface; divide into 24 pieces. Shape each into a ball.
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DoughDough
PunchPunch
6
Place 2 in. apart on greased baking sheets. Cover and let rise in a warm place until doubles, about 2 hours.
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Baking SheetBaking Sheet
7
Bake at 400° for 12-15 minutes or until golden brown.
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OvenOven
8
Remove from pans to wire racks to cool.
DifficultyHard
Ready In35 m.
Servings24
Health Score1
Dairy Free
DietsDairy Free
Dish TypesBread
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Bread of Life
Bread of Life
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Fry Bread with Caramelized Oranges and Honey Syrup
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Chocolate Chip Cranberry Bread
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