Refried Black Beans

Name: Refried Black Beans
Prep time: 10 min
Cook time: 10 min
Total time: 10 min
Yield: 6
Cuisine: Global
Ingredients: 2 kilograms black beans, rinsed and drained; 2 Tbsps each unsalted butter and oil; 1 Tbsp cumin; 1 large onion, diced; 2 teaspoons salt; 3 Tbsps lard or vegetable oil; 473 milliliters water

Refried Black Beans is a gluten free and vegan recipe with 6 servings. One serving contains 347 calories, 19g of protein, and 8g of fat. This recipe covers 19% of your daily requirements of vitamins and minerals. If you have butter and oil, salt, cumin, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 10 minutes.