Red Bean Espresso Brownies

Name: Red Bean Espresso Brownies
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 16
Cuisine: American
Ingredients: 473 milliliters cooked Adzuki Beans (from 1 cup dry); 1 teaspoons baking powder; 118 milliliters unsweetened cocoa powder - I used Ghiradelli; 3 larges eggs; 2 teaspoons espresso powder; 1 pinche salt; 118 milliliters semi-sweet chocolate chips, divided; 177 milliliters sugar; 1 teaspoon vanilla extract; 3 Tbsps canola or vegetable oil

The recipe Red Bean Espresso Brownies could satisfy your American craving in about 45 minutes. This recipe serves 16. One serving contains 148 calories, 4g of protein, and 6g of fat. A mixture of eggs, semi-sweet chocolate chips, vegetable oil, and a handful of other ingredients are all it takes to make this recipe so tasty. It is a good option if you're following a gluten free and dairy free diet.