Ravioli With Butternut Squash Pasta Sauce

Name: Ravioli With Butternut Squash Pasta Sauce
Prep time: 2 min
Cook time: 2 min
Total time: 2 min
Yield: 2
Cuisine: Mediterranean, Italian, European
Ingredients: 680 grams medium butternut squash (about; 2 servings Coarse salt and ground pepper; 1 teaspoons dried rubbed sage; 5 cloves garlic, peel on; 237 milliliters half-and-half; 1 Tbsp olive oil

Ravioli With Butternut Squash Past This recipe is typical of Mediterranean cuisine. From preparation to the plate, this recipe takes around 2 minutes.