Quince, Apple, And Armagnac Prune Crumble

Name: Quince, Apple, And Armagnac Prune Crumble
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 5
Cuisine: Global
Ingredients: 4 regular size good cooking apples; 118 milliliters about of brown sugar; 225 grams brown sugar; 1 teaspoon cinnamon; 1 pinch a of clove; 1 Tbsp flour; 225 grams all-purpose flour; 1 juice from lemon; 710 milliliters poaching liquid, 500g sugar and 250g water; 1 teaspoon nutmeg; 10 about prunes soaked in armagnac (pitted and cut into large pieces); 4 larges about quinces; 0 x salt; 1 pinch a of salt; 170 grams salted butter

This recipe serves 5. One portion of this dish contains roughly 7g of protein, 29g of fat, and a total of 900 calories. This recipe covers 17% of your daily requirements of vitamins and minerals. If you have regular size cooking apples, quinces, poaching liquid, and a few other ingredients on hand, you can make it. It is a good option if you're following a vegetarian diet. From preparation to the plate, this recipe takes approximately 45 minutes.