Quick Toffee Bars

Name: Quick Toffee Bars
Prep time: 25 min
Cook time: 25 min
Total time: 25 min
Yield: 24
Cuisine: Global
Ingredients: 237 milliliters butter; 12 whole graham crackers, broken into quarters; 237 milliliters chopped nuts; 170 grams cup semisweet chocolate chips; 118 milliliters sugar

The recipe Quick Toffee Bars can be made in roughly 25 minutes. This recipe makes 24 servings with 190 calories, 2g of protein, and 14g of fat each. This recipe covers 3% of your daily requirements of vitamins and minerals. Not It works well as a dessert. If you have semisweet chocolate chips, graham crackers, sugar, and a few other ingredients on hand, you can make it.

Instructions

Line a 15-in. x 10-in. x 1-in. jelly roll pan with waxed paper and grease the paper. Arrange graham crackers in pan and set aside.

Ingredients you will need

Graham Crackers

Jelly

Roll

Equipment you will use

Frying Pan

In a saucepan, melt butter and sugar over medium heat; let boil gently for 3 minutes.

Ingredients you will need

Butter

Sugar

Equipment you will use

Sauce Pan

Spread evenly over graham crackers.

Ingredients you will need

Graham Crackers

Spread

Sprinkle nuts on top.

Ingredients you will need

Nuts

Bake at 325° for 10 minutes. Cool. Meanwhile, melt chocolate chips; spread over bars and allow to cool again. After chocolate is set, pan can be turned over so waxed paper can be peeled off. Bars can be frozen.

Ingredients you will need

Chocolate Chips

Chocolate

Spread

Equipment you will use

Oven

Frying Pan

Equipment

Frying Pan

Sauce Pan

Oven

Ingredients

Servings:

237milliliters

butter 12

whole graham crackers, broken into quarters 237milliliters

chopped nuts 170grams

cup semisweet chocolate chips 118milliliters

sugar

Recommended wine: Cream Sherry, Port, Moscato Dasti

Cream Sherry, Port, and Moscato d'Asti are my top picks for Dessert. A common wine pairing rule is to make sure your wine is sweeter than your food. Delicate desserts go well with Moscato d'Asti, nutty desserts with cream sherry, and caramel or chocolate desserts pair well with port. You could try NV Johnson Estate Cream Sherry. Reviewers quite like it with a 5 out of 5 star rating and a price of about 19 dollars per bottle.

NV Johnson Estate Cream Sherry

Very aromatic with notes of hazelnut, vanilla, and a touch of oak followed by sweet raisins and a touch of yeast. Clean lasting finish. Good now but will reward those allow it to age"". A favorite pre-prandial beverage. Consider it with nuts before dinner as an aperitif, or after dinner with dessert, especially chocolates and fruit-based desserts. Also wonderful on cold afternoons, served with biscotti to dip in ""Italian-style"". "