Quick Chocolate Pudding

Quick Chocolate Pudding
Quick Chocolate Pudding requires approximately 1 hour and 15 minutes from start to finish. This recipe covers 8% of your daily requirements of vitamins and minerals. This recipe makes 8 servings with 247 calories, 6g of protein, and 10g of fat each. 30 people found this recipe to be flavorful and satisfying. It works well as a very affordable dessert. This recipe from Allrecipes requires sugar, cornstarch, milk, and ground cinnamon. It is a good option if you're following a gluten free diet.

Instructions

1
Stir milk, sugar, and cornstarch together in a saucepan; stirring continually, bring to a boil.
Ingredients you will need
Corn StarchCorn Starch
SugarSugar
MilkMilk
Equipment you will use
Sauce PanSauce Pan
2
Add cocoa powder, chopped chocolate, cinnamon, and whiskey to the milk mixture; cook and stir until thick, about 5 minutes.
Ingredients you will need
Cocoa PowderCocoa Powder
ChocolateChocolate
CinnamonCinnamon
WhiskeyWhiskey
MilkMilk
3
Pour into a casserole or baking dish.
Equipment you will use
Baking PanBaking Pan
4
Refrigerate until cold.
DifficultyHard
Ready In1 h, 15 m.
Servings8
Health Score2
Dish TypesDessert
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