Quick Chinese Chicken Salad

Name: Quick Chinese Chicken Salad
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Chinese, Asian
Ingredients: 2 medium sizes cooked chicken breast halves, skinned, boned and shredded; 59 milliliters chopped fresh cilantro or parsley; 454 grams package mixed salad greens, washed and drained; 1 teaspoon oriental sesame oil; 59 milliliters rice vinegar; 3 Tbsps kikkoman soy sauce; 1 Tbsp sugar; 2 Tbsps vegetable oil

Quick Chinese Chicken Salad might be a good recipe to expand your main course collection. This recipe makes 4 servings with 175 calories, 15g of protein, and 10g of fat each. This recipe covers 12% of your daily requirements of vitamins and minerals. It is a good option if you're following a gluten free, dairy free, and fodmap friendly diet. Head to the store and pick up vegetable oil, cilantro, salad greens, and a few other things to make it today. From preparation to the plate, this recipe takes about 45 minutes.