Queen Victoria's Radish Sandwich

Name: Queen Victoria's Radish Sandwich
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 8
Cuisine: Global
Ingredients: 8 slices french bread (or sourdough); 1 teaspoon snipped fresh chives; 1 Tbsp finely chopped fresh parsley; 1 Tbsp finely chopped fresh tarragon; 1 teaspoons finely grated fresh lemon zest; 59 milliliters reduced-fat cream cheese, at room temperature; 237 milliliters fresh radish, thinly sliced; 8 servings salt and pepper, to taste; 118 milliliters unsalted butter, at room temperature

One serving contains 307 calories, 9g of protein, and 14g of fat. This recipe serves 8. A mixture of radish, chives, lemon zest, and a handful of other ingredients are all it takes to make this recipe so yummy. From preparation to the plate, this recipe takes approximately 15 minutes. It is a good option if you're following a vegetarian diet.