Pumpkin-Spice Latte

Pumpkin-Spice Latte
You can never have too many beverage recipes, so give Pumpkin-Spice Latte a try. This gluten free and vegetarian recipe serves 2. One portion of this dish contains roughly 8g of protein, 9g of fat, and a total of 224 calories. If you have pumpkin pie spice, milk, whipped cream, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 10 minutes.

Instructions

1
In 2-quart saucepan, heat milk, pumpkin and sugar over medium heat until hot (do not boil).
Ingredients you will need
PumpkinPumpkin
SugarSugar
MilkMilk
Equipment you will use
Sauce PanSauce Pan
2
Remove from heat. Stir in 1/2 teaspoon pumpkin pie spice, the vanilla and coffee.
Ingredients you will need
Pumpkin Pie SpicePumpkin Pie Spice
VanillaVanilla
CoffeeCoffee
3
Pour into 2 large mugs.
4
Garnish each with whipped cream, dash pumpkin pie spice and a cinnamon stick.
Ingredients you will need
Pumpkin Pie SpicePumpkin Pie Spice
Cinnamon StickCinnamon Stick
Whipped CreamWhipped Cream

Equipment

DifficultyEasy
Ready In10 m.
Servings2
Health Score15
Magazine