Pumpkin Muffins

Name: Pumpkin Muffins
Prep time: 40 min
Cook time: 40 min
Total time: 40 min
Yield: 12
Cuisine: Global
Ingredients: 1 teaspoon baking powder; 1 teaspoons baking soda; 1 teaspoon cinnamon; 2 larges eggs; 355 milliliters all-purpose flour; 1 teaspoon pumpkin pie spice; 118 milliliters raisins (optional); 1 teaspoons salt; 237 milliliters solid-pack pumpkin; 296 milliliters sugar, plus; 79 milliliters vegetable oil

Pumpkin Muffins might be just the morn meal you are searching for. This dairy free and vegetarian recipe serves 12. One portion of this dish contains around 3g of protein, 7g of fat, and a total of 226 calories. A mixture of salt, eggs, pumpkin pie spice, and a handful of other ingredients are all it takes to make this recipe so yummy. From preparation to the plate, this recipe takes around 40 minutes.