Pumpkin Muffins

Name: Pumpkin Muffins
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Global
Ingredients: 2 teaspoons baking powder; 118 milliliters canned pumpkin; 0 teaspoons cinnamon, ground; 1 large egg; 2 Tbsps canned milk; 0 teaspoons salt; 158 milliliters sugar; 237 milliliters unbleached flour, sifted; 59 milliliters vegetable shortening

Pumpkin Muffins is a vegetarian morn meal. This recipe makes 4 servings with 388 calories, 6g of protein, and 15g of fat each. This recipe covers 11% of your daily requirements of vitamins and minerals. If you have salt, sugar, cinnamon, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes roughly 45 minutes.