Pumpkin Dip

Name: Pumpkin Dip
Prep time: 10 min
Cook time: 10 min
Total time: 10 min
Yield: 12
Cuisine: Global
Ingredients: 4 apples (sliced) or 30 gingersnaps; 118 milliliters brown sugar (packed); 425 grams pumpkin puree; 227 grams package cream cheese, softened; 1 teaspoons ground cinnamon; 2 teaspoons maple syrup

Pumpkin Dip might be just the hor d'oeuvre you are searching for. Watching your figure? This gluten free and vegetarian recipe has 146 calories, 2g of protein, and 7g of fat per serving. This recipe covers 7% of your daily requirements of vitamins and minerals. This recipe serves 12. It will be a hit at your The Super Bowl event. A mixture of cream cheese, brown sugar, pumpkin puree, and a handful of other ingredients are all it takes to make this recipe so tasty. From preparation to the plate, this recipe takes approximately 10 minutes.