Pumpkin Butter From Scratch

Name: Pumpkin Butter From Scratch
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 2
Cuisine: Global
Ingredients: 59 milliliters sweet apple cider or apple juice, more if needed; 1 pinch pinch of fine grain sea salt; 1 Tbsp ground cinnamon; 1 teaspoons ground nutmeg; 1 teaspoon fresh lemon juice (enhances flavour and helps preserve); 3 Tbsps pure maple syrup, to taste; 4 – 4.5 cups fresh pumpkin puree (made from - 3.8 lbs sugar pumpkin); 237 milliliters Sucanat (or brown sugar, unpacked); 1 teaspoon pure vanilla extract

Pumpkin Butter From Scratch might be just the condiment you are searching for. This gluten free and vegan recipe serves 2. One serving contains 514 calories, 0g of protein, and 0g of fat. Head to the store and pick up apple juice, maple syrup, lemon juice, and a few other things to make it today. From preparation to the plate, this recipe takes about 45 minutes.