Prime Thyme Emmy Time Cocktail

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Prime Thyme Emmy Time Cocktail

Prime Thyme Emmy Time Cocktail

Prime Thyme Emmy Time Cocktail is a gluten free, fodmap friendly, and vegan beverage. This recipe covers 1% of your daily requirements of vitamins and minerals. One serving contains 144 calories, 0g of protein, and 0g of fat. This recipe serves 1. A mixture of gin, granulated sugar, lemon juice, and a handful of other ingredients are all it takes to make this recipe so flavorful. From preparation to the plate, this recipe takes approximately 5 minutes.

Instructions

1
In a sturdy, thick-bottomed pint glass from a Boston shaker, use a bar muddler to crush 3 sprigs thyme, ginger, sugar and lemon juice until the ginger is smashed and the thyme is well bruised; about 10 seconds.
Ingredients you will need
Lemon JuiceLemon Juice
GingerGinger
SugarSugar
ThymeThyme
2
Pour the gin or vodka into the mixture; swirl or stir lightly until sugar is fully dissolved.Fill the metal part of a Boston shaker 2/3 full with medium ice cubes.
Ingredients you will need
Ice CubesIce Cubes
SugarSugar
VodkaVodka
GinGin
3
Pour the muddled gin or vodka mixture (including solids) over the ice, then cap the shaker with the pint glass. Shake vigorously until well chilled; about 20 seconds. Uncap the pint glass and use a Hawthorn strainer to strain the liquid from the shaker into a chilled cocktail or coupe glass; it’s fine if bits of thyme and ginger are included in the pour.
Ingredients you will need
CocktailCocktail
GingerGinger
ShakeShake
ThymeThyme
VodkaVodka
GinGin
IceIce
Equipment you will use
SieveSieve
4
Garnish with remaining thyme sprig and a lemon chip; its oil expressed onto the surface and rubbed onto the rim then dropped on top. Finish the cocktail with a dash of bitters, if using.Like this:Like Loading...
Ingredients you will need
CocktailCocktail
BittersBitters
LemonLemon
ThymeThyme
Cooking OilCooking Oil

Equipment

DifficultyEasy
Ready In5 m.
Servings1
Health Score0
Magazine
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