RecipesMagazine

Poutine

Poutine
Poutine might be just the side dish you are searching for. One portion of this dish contains about 12g of protein, 25g of fat, and a total of 369 calories. This gluten free and fodmap friendly recipe serves 6. Head to the store and pick up beef gravy, fries, cheddar cheese, and a few other things to make it today. From preparation to the plate, this recipe takes around 30 minutes.

Instructions

1
Preheat the oven to 400 degrees F (200 degrees C).
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OvenOven
2
Place French fries on a baking sheet, and bake for 15 to 20 minutes, or according to package instructions.
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French FriesFrench Fries
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Baking SheetBaking Sheet
OvenOven
3
Heat the gravy in a small saucepan over medium heat.
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GravyGravy
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Sauce PanSauce Pan
4
Place the hot fries in a large serving bowl or on a platter.
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French FriesFrench Fries
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BowlBowl
5
Pour the gravy over the fries.
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French FriesFrench Fries
GravyGravy
6
Sprinkle shredded cheese over the top.
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Shredded CheeseShredded Cheese
7
Serve when cheese has melted.
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CheeseCheese
DifficultyNormal
Ready In30 m.
Servings6
Health Score4
Gluten Free
DietsGluten Free
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