Potatoes in Paper

Name: Potatoes in Paper
Prep time: 1 h 10 min
Cook time: 1 h 10 min
Total time: 1 h 10 min
Yield: 4
Cuisine: Global
Ingredients: 4 Tbsps butter; 4 slices Cheddar cheese; 4 smalls onions, sliced; 4 potatoes, sliced; 237 milliliters water

You can never have too many side dish recipes, so give Potatoes in Paper a try. This recipe serves 4. This recipe covers 20% of your daily requirements of vitamins and minerals. One portion of this dish contains approximately 14g of protein, 21g of fat, and a total of 381 calories. A mixture of potatoes, cheddar cheese, water, and a handful of other ingredients are all it takes to make this recipe so flavorful. From preparation to the plate, this recipe takes about 1 hour and 10 minutes. It is a good option if you're following a gluten free and vegetarian diet.

Instructions

Preheat oven to 350 degrees F (175 degrees C).

Equipment you will use

Oven

Cut out 4 12x12 inch sheets of aluminum foil.

Equipment you will use

Aluminum Foil

Place one sliced potato, one sliced onion, 1 tablespoon butter and one slice of cheese on each aluminum foil square. Wrap the foil around the sides of the potatoes and onion to form a cup.

Ingredients you will need

Potato