Potato Soup X

Name: Potato Soup X
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Global
Ingredients: 3 stalks celery, chopped; 2 teaspoons dried onion flakes; 488 milliliters milk; 60 milliliters potato flakes; 4 potatoes - peeled and cubed; 4 servings salt and pepper to taste; 114 grams unsalted butter; 2 liters water

The recipe Potato Soup X can be made in roughly 45 minutes. One serving contains 507 calories, 10g of protein, and 27g of fat. This recipe covers 20% of your daily requirements of vitamins and minerals. This recipe serves 4. It works well as an inexpensive hor d'oeuvre for Winter. This recipe from Allrecipes requires celery, onion flakes, potatoes, and butter. It is a good option if you're following a gluten free and lacto ovo vegetarian diet. Loaded Baked Potato Soup with Crispy-Fried Potato Skins, Bacon & Potato Soup, Gluten & Dairy Free, and Baked Potato Soup are very similar to this recipe.

Instructions

In a large pot over high heat, combine the potatoes, celery and onion with the water and bring to a boil. Reduce heat to low and simmer for 20 minutes.

Ingredients you will need

Potato