Potato Soup Italian Style

Name: Potato Soup Italian Style
Prep time: 35 min
Cook time: 35 min
Total time: 35 min
Yield: 4
Cuisine: Mediterranean, Italian, European
Ingredients: 4 eggs; 3 Tbsps olive oil; 1 large onion, chopped; 4 potatoes, peeled and quartered; 4 servings salt and pepper to taste; 1 liters water

The recipe Potato Soup Italian Style could satisfy your Mediterranean craving in roughly 35 minutes. Watching your figure? This gluten free, dairy free, whole 30, and vegetarian recipe has 290 calories, 11g of protein, and 15g of fat per serving. This recipe covers 19% of your daily requirements of vitamins and minerals. This recipe serves 4. A mixture of eggs, water, potatoes, and a handful of other ingredients are all it takes to make this recipe so scrumptious. It is perfect for Autumn. It works well as a soup.

Instructions

Heat oil in a large pot over medium heat.

Ingredients you will need

Cooking Oil

Equipment you will use

Pot

Saute onions until translucent. To the onions add water, potatoes, salt and pepper. Bring to a boil; reduce heat to low and simmer for 20 minutes, or until potatoes are tender but still firm.

Ingredients you will need

Salt And Pepper