Potato Pancakes I

Name: Potato Pancakes I
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 2
Cuisine: Jewish
Ingredients: 1 egg, beaten; 2 Tbsps all-purpose flour; 2 servings ground black pepper to taste; 4 larges potatoes; 1 teaspoon salt; 473 milliliters vegetable oil for frying; 1 yellow onion

Potato Pancakes I might be a good recipe to expand your main course recipe box. This recipe serves 2. One portion of this dish contains about 15g of protein, 24g of fat, and a total of 516 calories. It is an affordable recipe for fans of Jewish food. It is perfect for Hanukkah. A mixture of egg, potatoes, vegetable oil, and a handful of other ingredients are all it takes to make this recipe so flavorful. To use up the vegetable oil you could follow this main course with the Blueberry Coffee Cake #SundaySupper as a dessert. From preparation to the plate, this recipe takes approximately 45 minutes. It is a good option if you're following a dairy free and vegetarian diet.